Food Services Training Program

Apply to the FSTP Opens in new tab

Free job training for those in need

Four months to a fresh start

The Food Services Training Program (FSTP) is a no-cost culinary job training program for those in need of new opportunities and pathways to stability.

The FSTP runs out of Chef Ric’s, The Ottawa Mission’s social enterprise, located at 384 Rideau Street.

Over four months, students are taught culinary theory, learn hands-on with chef instructors, gain workplace experience, and receive tailored support to find lasting employment upon graduation.

Learn More and Apply Opens in new tab

A group of people in a kitchen setting, wearing aprons and gloves, are engaged in cooking. One person is stirring a mixture in a pot while others look on with smiles.

The Impact of the FSTP